Certifications
Berjé is committed to maintaining the integrity, quality, and safety of our flavor and
fragrance ingredients. Protecting our customers is an ongoing commitment that has
pushed Berjé to meet some of today’s highest global standards and continue our
active engagement in numerous industry organizations.
Certifications
FOOD SAFETY CODE FOR MANUFACTURING, EDITION 9
To learn more about our Berjé’s Flavor Ingredient Safety Assurance Program please click here to read on.
Sedex
Member
Ecovadis
Bronze with practices in place to achieve Silver
Oregon Tilth
Certified
UEBT
Provisional Member
Reach
Kosher
Halal
FDA
DEA
Associations
IFEAT – International Federation of Essential Oils and Aroma Trades
IFRA – International Fragrance Association
FCA – Fragrance Creators Association
EFEO – European Federation of Essential Oils
FEMA – Flavor and Extract Manufacturers Association
RIFM – Research Institute of Fragrance Materials
WFFC – Women of Flavor and Fragrance Commerce
NAFFS – National Association of Flavors and Food-Ingredient Systems
CSA – Chemical Sources Association
IFT – Institute of Food Technologies
ASP – American Society of Perfumers
Supporter
Berjé is a proud supporter of industry, research, science and educational institutions including:
Monell Institute
Chicagoland Food Science Foundation
FLAVOR INGREDIENT SAFETY
To better understand the organizations we work with to keep our products safe and secure, please visit: