This very pale yellow mobile liquid shines best in herbal, spicy, and green flavors. In addition to the flavoring component, celery ketone is known to contribute to “mouth feel” in certain applications.
Over the past 5 years pasta sales have been experiencing a drastic global decline with the movement to low carb/high nutrition based meals. Luckily, this isn’t entirely gloomy for pasta lovers. As the carbohydrate alternatives gain traction in snacks, the non-flour based pastas are additionally finding a revival of their own with dishes like pesto... Read more »