ARTICLE TAG
Europe
Welcome to Berjé Online; a tool designed to share our insight on a global range of products. Our market reports are stocked with regular updates on growing regions, crop calendars, and long-term price trends of the most critical ingredients in flavor and fragrance commerce.
EU Requires Cold Treatment for Citrus Imports
Feature Article14th July 2022
According to new EU legislation published in the Official Journal on June 21, 2022, Mandatory Cold Treatment will be required for all citrus fruits imported from non-EU countries starting July 14th. This cold treatment process requires temperatures of 0°C to -1°C to be sustained for […]
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Shrinking European Mandarin Production
Feature Article16th March 2022
The previous decade has been quite difficult for European mandarin growers. As of March 11th, 2022, the U.S. Department of Agriculture’s Foreign Agricultural Service has reported a decline of 7.5% in Europe’s mandarin production for the 2021/2022 season, which is nearly unprecedented for a single […]
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Global Currency Changes
Feature Article14th June 2021
Once again, currency is playing a major role in the pricing of imported goods to the USA. Stronger currencies are emerging against the USD, riding the wave of higher commodity prices and taking advantage of global supply chain shortages. The largest and most widespread of […]
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European Lemon Production
Feature Article16th February 2021
The European Union’s Lemon Production in 2020-21 is forecast to increase by almost 11% from last season, raising it to 1.64 million metric tons (MMT) according to the US Department of Agriculture’s Foreign Agricultural Service (FAS). Of these nations, Spain is the largest lemon producer, […]
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