Orange Oil Bitter Brazil
Description of Orange Oil Bitter Brazil
Orange Oil Bitter is cold-pressed from the fragrant peels of Citrus aurantium fruits, which are mainly produced in Brazil. The botanical is endemic to Southeast Asia but rapidly spread to many regions throughout Europe, Africa, and the Americas during the early 20th century after becoming popularized as an ingredient within fragrance. Orange Oil Bitter is also a key component of many different orange liqueur and soft drink flavors, as it imparts a rich body and bittersweet twist to traditional sweet orange profiles. In perfume, Orange Oil Bitter pairs well with lavender, rosemary, and clary sage.
CAS #
68606-94-0
Fema
2826
Principle Constituents
Limonene
Refractive Index
1.4720 - 1.4760 @ 20C
Specific Gravity
0.8450 - 0.8510 @ 25C
Region
Brazli
Appearance
Yellow-Brown Liquid
Part of Plant
Fruit
Extraction Method
Terpene-Less Essential Oil
All scientific, regulatory and technical data is a guide for product identification purposes only. Only Berjé authorized documentation is to be used for validation and confirmation. These documents can be provided upon request.